A show of meat and wine
Every Thursday and Friday evening, a Knights' banquet is held at the Medurat Hashevet, a culinary journey with guests from all over Israel and the world.
On Thursdays and Fridays, around a table full of good and unique dishes (also for vegetarians), accompanied by ten kinds of carefully prepared meats, accompanied by lots of wine from the family winery, guests receive an exceptional culinary experience, a fascinating encounter with special people, and we haven't said a word about the desserts yet.
The evening is accompanied by lectures and explanations wine and meat. Advance reservation is necessary and is subject to availability. Private events can be booked.